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pastizzi
Ricotta Pastizzi — 6 pack
$18.00 AUD
Our nanna's recipe. Whipped ricotta, black pepper, layer after layer.
- •Six golden pastizzi, hand-folded the morning of dispatch.
- •Whipped ricotta with cracked black pepper, parsley, a pinch of sea salt.
- •Reheat at 180°C for 6 minutes for that just-baked crunch.
1
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Hand-folded
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Reviews (4.9 ★)
- "Tastes just like my nanna's." — Marija, Maleny
- "Sold out in 30 minutes at our café." — Owner, Bluebird
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